Review: James E. Pepper 1776

First off, this isn’t the easiest bourbon in the world to figure out. We know that James E. Pepper was a real dude that used to make bourbon in the 1800s and we know the distillery he used is now the Woodford Reserve distillery. The brand made it to this side of prohibition, but was […]

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Review: Choc Gose

It is summertime again, and nothing goes better with a pool and 90 degree temperatures than a nicely chilled Gose. Now a very trendy style in the craft beer world, Choc was on the vanguard of the style’s recent resurgence. When Choc first released this brew in 750 ml bottles several years ago, there were […]

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Review: I.W. Harper 15 Year

I.W. Harper Bourbon has been around for a long time. It was founded in the 1879 by Isaac Wolfe and Bernard Bernheim and has pretty much been around ever since. For some reason (I guess to have a less German-sounding name) they decided to go with Harper instead of Bernheim when naming it and I.W. Harper […]

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Review: Prairie Artisan Ales OK-Si

One off Imperial Stout aged in Tequila barrels. It should be interesting to see what Prairie does with the tequila barrels, having only tried their draft only Tequila Barrel Aged Branson Jamboree in the past. I’m a little nervous. Be gentle, OK-Si. Company: Prairie Artisan Ales Location: Tulsa, OK. Brewed in Krebs, OK ABV: 12% […]

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Review: Old Forester 1870

Late last year Brown-Foreman announced they will be building a $30 million distillery on Whiskey Row in downtown Louisville. Not far behind was the announcement of the “Old Forester Whiskey Row Series”, a new line of Old Forester releases consisting of four expressions. This is the first. Let’s hear what they have to say about it. […]

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Review: Anthem IPA

Anthem Brewing Company is putting out some really great beers here in Oklahoma. They have a fantastic focus on barrel aged releases that rarely disappoint, and they bring some different things to the table compared to other local breweries that make them a bit more accessible to those that don’t want big and strong beers, but just […]

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